japan has been invaded

Post by **Melana** » Thu Feb 08, 2007 11:47 am

You are a sad sad coconut

Bogey · Post by **Bogey** » Fri Feb 09, 2007 1:48 am

chinese make the best chips.

Post by **Chewi** » Fri Feb 09, 2007 2:13 am

Actually it's true, we go to the Chinese place down the road for our fish and chips. It's better than the other chippy. Marna's favourite is chips and fried rice with curry sauce.

I do choose something Chinese occasionally though.

The people in there are really friendly. We call the guy "Mr Egg Fwy Why" because he can't say egg fried rice to save his life and he always asks if you want any. We don't call him that to his face though obviously. Hehe.

Matt · Post by **Matt** » Fri Feb 09, 2007 5:23 pm

chips and gravy are the only non-chinese dish at our local. The cooking sucks, though. They changed chefs and now everything tastes like arse.

Post by **Melana** » Sun Feb 11, 2007 1:23 am

My dad actually makes awesome fish and chips. Deep fried stuff usually sucks at fish and chip shops here... because there oil is always soooo dirty and they can't make a good beer batter to save there life. There was one good once in bendigo but they closed down

You actually gave the guy a name?

LOL oh dear gosh i don't even want to know what i would be called.

....Do i want to know when you tasted ass matt?

Post by **Chewi** » Sun Feb 11, 2007 4:33 am

We go there quite a lot. I'd really rather not but Marna nags and nags and nags until I give in. She didn't have to nag tonight though because I'd already had my own dinner and she'd just finished a hellish shift at midnight. She has to be up again before 6am.

Post by **Melana** » Sun Feb 11, 2007 4:46 am

it was still open at midnight?

LMAO... screw that I'm at work long enough as it is. That would make like a 13 hour shift. FUCK THAT.

After days that are hell I'm no longer hungry...after being around food all day it's not appealing. I had icecream for dinner the other day because the thought of anything hot made me want to puke.

Post by **Chewi** » Sun Feb 11, 2007 9:27 am

Take aways are a very lucrative business late on a Saturday night. I think they're always open till midnight though, probably later on a Saturday. I think the only other time they're open is lunchtime though.

Bogey · Post by **Bogey** » Sun Feb 11, 2007 5:23 pm

inner city takeaways thrive on the post-binge crowd.

Post by **Melana** » Sun Feb 11, 2007 11:51 pm

I never really thought of chinese as an option because i'm really picky when it comes to chinese food.

Pizza and souvlaki yes, cooked up breakfast come dinner sure thing.

That said I only know of one CBD Chinese place that is open til late i think they close at 2am.

Post by **Chewi** » Mon Feb 12, 2007 12:14 am

Souvwhat? :blink:

Post by **Melana** » Mon Feb 12, 2007 12:28 am

donar kebab's, turkish, meat on a spit roast thingy....

http://en.wikipedia.org/wiki/Souvlaki

Or http://en.wikipedia.org/wiki/D%C3%B6ner_kebab

Also..... who on earth can EAT after a night out?

all i want to do is hunker into bed

Bogey · Post by **Bogey** » Mon Feb 12, 2007 12:35 am

The british public.

Post by **Melana** » Mon Feb 12, 2007 1:34 am

Barmy, the lot of you

Wierd i have a double post... so it did post.... ok edit

I don't really go out enough to say whether the midnight munchies crowd is a significant dent on the night life take away trade in melbourne.

But i know most useful stuff is closed by 9pm, except 7 -eleven

Post by **Chewi** » Mon Feb 12, 2007 3:40 am

I know what a donner kebab is. I had several back in the days before I even thought about my arteries. On one particular occasion, I was just asking to die. We were walking back from Newcastle Students Union and stopped off at this place. I got a 12" donner kebab pizza of all things and then proceeded to eat it while walking at the same time. I may not go to the gym enough these days but at least I don't do things like that anymore.